STARTERS & SMALL PLATES

  1. Sticky Chicken Wings

    $14.00

    Made to Order. Baan Thai marinade, deep-fried & tossed with choice of sauce. Isan Thai Chili (medium spice level), Green Curry (hot spice level), Honey Garlic Sriracha (mild spice level), Peanut Sauce (not spicy), Spicy Ginger (medium spice level), Citrus Chimichurri (mild/medium Spice level), & sweet chili (mild/medium spice level) or PLAIN (no spice/no sauce on the side). Must request sauce on the side in notes if you do not want sauce mixed w/wings. All flats are an additional charge, add this cost in our SIDES section or it will not be added in your carryout order.

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  2. Summer Rolls

    $10.00

    Fresh rice paper rolls of crisp veggies served with our homemade sriracha sauce, peanut sauce and a spicy lemon and pepper sauce. This dish is Gluten Free.

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  3. Chicken Satay

    $12.00

    Grilled chicken skewers served w/peanut sauce, Thai Toast (chicken), & cucumber salad.

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  4. Crispy Tofu (Tau Hu Tod)

    $8.00

    Flash-fried cubed soybean tofu served w/ sweet chili & peanut sauce.

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  5. Pork Satay (Moo Ping)

    $12.00

    Grilled bbq pork skewers w/sticky rice & a spicy dipping sauce (nam jim jeaw).

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  6. Yaai's Spring Rolls

    $0.00

    Lightly fried rice paper rolls filled w/ cabbage, bean thread noodles, dried mushroom, shredded carrots & water chestnuts. Served w/ sweet chili sauce. These are Gluten Free and Vegan.

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  7. Glass Noodle Salad (Yum Woon Sen)

    $12.00

    Clear, bean thread noodle salad. Keto friendly, gluten free (noodles made from mung beans). (GF and Vegan is available, but you must put it in notes). Choice of Protein.

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  8. Lettuce Wraps

    $14.00

    Protein packed salad w/fresh herbs & lime dressing served w/sticky rice & lettuce. Grilled Steak comes medium rare. (pictured is chicken laab (minced chicken)). (GF available, but you must put it in notes).

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  9. Baan Dumplings

    $10.00

    A blend of pork, chicken & shrimp dumplings (steamed) and served w/ a dipping sauce. Choice of fried or steamed. (This appetizer is a little spicy because of the fried chili oil. Please request in special instructions to have it omitted.)

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  10. Shrimp Cakes (Tod Mun)

    $10.00

    Tiger prawn shrimp cakes infused w/ red curry, green beans, & kaffir lime leaves served w/cucumber salad.

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  11. Crab Rangoon Dip

    $12.00

    Crab & cream cheese dip topped w/ sweet chili sauce. Served w/ wonton chips.

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  12. Crispy Rice Salad (Nam Khao Tod)

    Unavailable

    Traditional potluck dish consisting of fried rice cake crumbles, chopped nam sausage (pork), cilantro, shallots, dried chilis, peanuts & lime dressing. (GF available, but you must put it in notes).

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  13. Isan Thai Sausage

    Unavailable

    Handmade pork sausage served w/sticky rice & a spicy dipping sauce (prik nam pla). Mild/Medium Spice Level.

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  14. Son-in-Law Eggs (Kai Look Keuy)

    $8.00

    Crispy hard-boiled eggs topped w/fried shallots & a sweet tamarind sauce. This dish is Gluten-Free.

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  15. Thai Toast

    $6.00

    Fried Toast Snack w/Chicken & Peanut Sauce. This item is NOT Gluten Free.

  16. Firecracker Shrimp

    Unavailable

    Shrimp w/ cream cheese hand rolled in rice paper & deep fried. Served w/ Thai Sweet Chili Sauce. This item is gluten free.

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  17. Thai Beef Jerky

    $16.00

    A Thai Street Food Fave, marinated in traditional Thai seasonings, lightly deep fried to lock in flavor. Served w/ sticky rice & a spicy dipping sauce (nam jim jaew). This dish is Gluten Free.

STIR FRY

  1. Chicken Cashew Nut Stir-Fry

    $16.00

    Savory chicken stir-fry of cashews, mushrooms, bamboo shoots, carrots, onions & water chestnuts. Served w/jasmine rice. (GF available, but you must put it in notes).

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  2. Lions Mane Cashew Nut

    $20.00

    Vegan- Lions Mane Mushrooms, Cashews, Bamboo Shrips, Onions, Button Mushrooms, Carrots, & Water Chestnuts

  3. Lychee Sweet & Sour Stir-Fry

    $18.00

    Stir-fry of lychees, pineapple, green bell peppers, red bell peppers, onion, & water chestnuts in a sweet & sour sauce. Served w/jasmine rice. This Dish Is Not Gluten Free. Picture shown is with chicken. (Vegan is available but you must enter this info in notes).

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  4. Mixed Vegetable Stir-Fry

    $16.00

    Stir-fry of baby bok choy, Chinese broccoli, broccoli, red bell peppers, mushrooms, onions, water chestnuts, carrots, & baby corn. Served w/ jasmine rice. (Gluten Free and/or Vegan is available but you must put in the notes.)

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  5. Orange Chicken Stir-Fry

    $16.00

    Homemade, sweet & tangy orange sauce, fresh ginger, topped w/ white sesame seeds & served w/ jasmine rice. This dish is NOT GLUTEN FREE or VEGAN.

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  6. Spicy Basil Stir-Fry

    $18.00

    Stir-fry of Thai basil, chili peppers, red bell peppers, banana peppers, green beans & onions - topped w/ a fried egg. Served w/ jasmine rice. ( shown here is our chicken spicy basil stir fry; choice of chicken and pork are minced). Gluten Free and Vegan is available but must be specified in notes.

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  7. Beef & Broccoli

    $22.00

    Tender flank steak stir-fry w/ broccoli. Served with jasmine rice. (GF available, but you must put it in notes).

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  8. Pad Prik Khing

    $16.00

    Spicy and Savory stir-fry of Red Curry Chili Paste, Green Beans, Red Bell Pepper, and Kaffir Lime Leaves. Served w/ Jasmine Rice. Cannot be MILD (however, select Mild if you do not wish to add additional spice). CHOICE PROTEIN. This dish is NOT Gluten Free.

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Boat Noodles Soup - Baan Thai Bistro